| Cold plasma for effective fungal and mycotoxin control in foods: mechanisms, inactivation effects, and applications NN Misra, B Yadav, MS Roopesh, C Jo Comprehensive reviews in food science and food safety 18 (1), 106-120, 2019 | 276 | 2019 |
| Cold plasma treatment of ready-to-eat ham: Influence of process conditions and storage on inactivation of Listeria innocua B Yadav, AC Spinelli, BN Govindan, YY Tsui, LM McMullen, MS Roopesh Food Research International 123, 276-285, 2019 | 62 | 2019 |
| Effect of in‐package atmospheric cold plasma discharge on microbial safety and quality of ready‐to‐eat ham in modified atmospheric packaging during storage B Yadav, AC Spinelli, NN Misra, YY Tsui, LM McMullen, MS Roopesh Journal of food science 85 (4), 1203-1212, 2020 | 48 | 2020 |
| Inactivation of Salmonella and quality changes in wheat flour after pulsed light-emitting diode (LED) treatments S Subedi, L Du, A Prasad, B Yadav, MS Roopesh Food and Bioproducts Processing 121, 166-177, 2020 | 46 | 2020 |
| Atmospheric cold plasma and peracetic acid–based hurdle intervention to reduce Salmonella on raw poultry meat S Chaplot, B Yadav, B Jeon, MS Roopesh Journal of food protection 82 (5), 878-888, 2019 | 37 | 2019 |
| Degradation of deoxynivalenol by atmospheric-pressure cold plasma and sequential treatments with heat and UV light E Feizollahi, M Arshad, B Yadav, A Ullah, MS Roopesh Food Engineering Reviews 13 (3), 696-705, 2021 | 22 | 2021 |
| In-package atmospheric cold plasma inactivation of Salmonella in freeze-dried pet foods: Effect of inoculum population, water activity, and storage B Yadav, MS Roopesh Innovative Food Science & Emerging Technologies 66, 102543, 2020 | 16 | 2020 |
| Synergistically enhanced Salmonella Typhimurium reduction by sequential treatment of organic acids and atmospheric cold plasma and the mechanism study B Yadav, MS Roopesh Food Microbiology 104, 103976, 2022 | 14 | 2022 |
| Salmonella inactivation and rapid cooling of fresh cut apples by plasma integrated low-pressure cooling AM Adam, B Yadav, A Prasad, B Gautam, Y Tsui, MS Roopesh Food Research International 147, 110464, 2021 | 10 | 2021 |
| In-Package Atmospheric Cold Plasma Treatment and Storage Effects on Membrane Integrity, Oxidative Stress, and Esterase Activity of Listeria monocytogenes B Yadav, MS Roopesh Microorganisms 11 (3), 682, 2023 | | 2023 |
| Application of Atmospheric Cold Plasma to Improve Microbial Safety of Meat Products BK Yadav | | 2022 |
