| An MINLP model for the simultaneous integration of energy, mass and properties in water networks A Jiménez-Gutiérrez, J Lona-Ramírez, JM Ponce-Ortega, M El-Halwagi Computers & chemical engineering 71, 52-66, 2014 | 51 | 2014 |
| Gas chromatography/mass spectrometry for the determination of nitrosamines in red wine FJ Lona-Ramirez, G Gonzalez-Alatorre, V Rico-Ramírez, ... Food chemistry 196, 1131-1136, 2016 | 31 | 2016 |
| Identification and quantification of volatile toxic compounds in tequila S Ramírez-Guízar, G González-Alatorre, MCI Pérez-Pérez, ... Journal of Food Measurement and Characterization 14, 2059-2066, 2020 | 9 | 2020 |
| Effect of increasing the cation chain length on thermodynamic and transport properties of ionic liquids using molecular dynamics EG Blanco-Díaz, G González-Alatorre, FJ Lona-Ramírez, ... Journal of Molecular Liquids 334, 116430, 2021 | 5 | 2021 |
| Kinetic study of the nitrosation of 1, 1, 3-trimethylurea in aqueous acid medium FJ Lona-Ramírez, R Herrera-Muñoz, V Rico-Ramírez, ... Reaction Kinetics, Mechanisms and Catalysis 105 (2), 285-292, 2012 | 4 | 2012 |
| Quantification of N-Nitrosamines in white Wine using Headspace Solid-phase Microextraction and Gas Chromatography–Mass Spectrometry G Gonzalez-Alatorre, FJ Lona-Ramírez, MCI Perez-Perez, ... Journal of analytical chemistry 75, 519-525, 2020 | 3 | 2020 |
| Thymol and carvacrol determination in a swine feed organic matrix using Headspace SPME-GC-MS FJ Lona-Ramírez, NL Hernández-López, G González-Alatorre, ... Revista mexicana de ciencias pecuarias 14 (1), 78-93, 2023 | | 2023 |
| Identification and quantification of volatile toxic compounds in tequila RG Susana, G González-Alatorre, MC Pérez-Pérez, A Piñeiro-García, ... Journal of Food Measurement & Characterization 14 (4), 2059-2066, 2020 | | 2020 |
| General base catalysis and catalysis by nucleophiles in the nitrosation reactions of 1, 3-dialkylureas in aqueous-perchloric media MR Granados-Uribe, FJ Lona-Ramírez, C Pérez-Pérez, ... Reaction Kinetics, Mechanisms and Catalysis 107 (1), 19-25, 2012 | | 2012 |
| Determinación de timol y carvacrol en una matriz orgánica de alimento para cerdo utilizando Headspace SPME-GC-MS FJ Lona-Ramírez, NL Hernández-López, G González-Alatorre, ... Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, 0 | | |
Guillermo Gonzalez-AlatorreInstituto Tecnológico de CelayaVerified email at iqcelaya.itc.mx
