In vitro meat production system: why and how? S Sharma, SS Thind, A Kaur Journal of Food Science and Technology 52 (12), 7599-7607, 2015 | 146 | 2015 |
Cold plasma treatment of dairy proteins in relation to functionality enhancement S Sharma, RK Singh Trends in Food Science & Technology 102, 30-36, 2020 | 80 | 2020 |
Effects of postharvest handling and storage on pecan quality H Prabhakar, S Sharma, F Kong Food Reviews International 38 (7), 1485-1512, 2022 | 32 | 2022 |
Effect of atmospheric pressure cold plasma treatment time and composition of feed gas on properties of skim milk S Sharma, RK Singh LWT Food Science and Technology 154, 112747, 2022 | 19 | 2022 |
Atmospheric cold plasma-induced changes in milk proteins S Sharma, H Prabhakar, RK Singh Food and Bioprocess Technology 15 (12), 2737-2748, 2022 | 9 | 2022 |
Concoct citrus waste based extruded snacks: optimizing process conditions using response surface methodology (RSM) and delving extrudate attributes H Prabhakar, S Sharma, PS Ranote, B Singh, S Sharma Int. J. Curr. Microbiol. Appl. Sci 6 (11), 189-204, 2017 | 6 | 2017 |
Evaluation of the effect of incorporation of functional ingredients on the shelf life of chicken patties using different packaging conditions during frozen storage S Sharma, H Prabhakar, SS Thind, M Chatli, A Kaur Int J Curr Microbiol Appl Sci 6 (11), 2797-2809, 2017 | 3 | 2017 |
Effect of atmospheric cold plasma treatment on acid gelation properties of skim milk: Rheology and textural studies S Sharma, RK Singh Food Research International 172, 113212, 2023 | 2 | 2023 |
Canola/Rapeseed as a Potential Source of Alternative Protein S Sharma, JC Lindquist, DC Hwang Food Reviews International, 2023 | | 2023 |
Cold Plasma Induced Changes in the Proteins and Allergenicity of Skim Milk S Sharma, H Prabhakar, RK Singh IFT FIRST, 2022 | | 2022 |
Atmospheric Cold Plasma Effects on Properties of Milk Proteins S Sharma, RK Singh 2022 Annual IBE Meeting, 2022 | | 2022 |
Effects of Atmospheric Cold Plasma Processing on the Properties of Skim Milk S Sharma University of Georgia, 2022 | | 2022 |
Effect of Atmospheric Pressure Cold Plasma Treatment on Properties of Skim Milk S Sharma, C Tyl, RK Singh IFT FIRST, 2021 | | 2021 |
Kinnow Peel-Rice Based Expanded Snacks: Investigating Extrudate Characteristics and Optimizing Process Conditions H Prabhakar, S Sharma, S Sharma, B Singh Innovative Food Science and Emerging Technologies: The Science Behind Health …, 2018 | | 2018 |