| Interaction of nanoparticles with edible plants and their possible implications in the food chain CM Rico, S Majumdar, M Duarte-Gardea, JR Peralta-Videa, ... Journal of agricultural and food chemistry 59 (8), 3485-3498, 2011 | 1397 | 2011 |
| Trophic transfer, transformation, and impact of engineered nanomaterials in terrestrial environments JL Gardea-Torresdey, CM Rico, JC White Environmental science & technology 48 (5), 2526-2540, 2014 | 432 | 2014 |
| Green synthesis of nanoparticles: Current developments and limitations S Ying, Z Guan, PC Ofoegbu, P Clubb, C Rico, F He, J Hong Environmental Technology & Innovation 26, 102336, 2022 | 407 | 2022 |
| In Situ Synchrotron X-ray Fluorescence Mapping and Speciation of CeO2 and ZnO Nanoparticles in Soil Cultivated Soybean (Glycine max) JA Hernandez-Viezcas, H Castillo-Michel, JC Andrews, M Cotte, C Rico, ... ACS nano 7 (2), 1415-1423, 2013 | 394 | 2013 |
| Effect of cerium oxide nanoparticles on rice: a study involving the antioxidant defense system and in vivo fluorescence imaging CM Rico, J Hong, MI Morales, L Zhao, AC Barrios, JY Zhang, ... Environmental science & technology 47 (11), 5635-5642, 2013 | 359 | 2013 |
| CeO2 and ZnO Nanoparticles Change the Nutritional Qualities of Cucumber (Cucumis sativus) L Zhao, JR Peralta-Videa, CM Rico, JA Hernandez-Viezcas, Y Sun, G Niu, ... Journal of agricultural and food chemistry 62 (13), 2752-2759, 2014 | 333 | 2014 |
| Evidence of Translocation and Physiological Impacts of Foliar Applied CeO2 Nanoparticles on Cucumber (Cucumis sativus) Plants J Hong, JR Peralta-Videa, C Rico, S Sahi, MN Viveros, J Bartonjo, L Zhao, ... Environmental science & technology 48 (8), 4376-4385, 2014 | 303 | 2014 |
| Stress Response and Tolerance of Zea mays to CeO2 Nanoparticles: Cross Talk among H2O2, Heat Shock Protein, and Lipid Peroxidation L Zhao, B Peng, JA Hernandez-Viezcas, C Rico, Y Sun, JR Peralta-Videa, ... ACS nano 6 (11), 9615-9622, 2012 | 299 | 2012 |
| Physiological effects of nanoparticulate ZnO in green peas (Pisum sativum L.) cultivated in soil A Mukherjee, JR Peralta-Videa, S Bandyopadhyay, CM Rico, L Zhao, ... Metallomics 6 (1), 132-138, 2014 | 278 | 2014 |
| Toxic effects of copper-based nanoparticles or compounds to lettuce (Lactuca sativa) and alfalfa (Medicago sativa) J Hong, CM Rico, L Zhao, AS Adeleye, AA Keller, JR Peralta-Videa, ... Environmental Science: Processes & Impacts 17 (1), 177-185, 2015 | 267 | 2015 |
| Effect of cerium oxide nanoparticles on the quality of rice (Oryza sativa L.) grains CM Rico, MI Morales, AC Barrios, R McCreary, J Hong, WY Lee, J Nunez, ... Journal of agricultural and food chemistry 61 (47), 11278-11285, 2013 | 250 | 2013 |
| Chemistry, biochemistry of nanoparticles, and their role in antioxidant defense system in plants CM Rico, JR Peralta-Videa, JL Gardea-Torresdey Nanotechnology and plant sciences: nanoparticles and their impact on plants …, 2015 | 231 | 2015 |
| Cerium oxide nanoparticles modify the antioxidative stress enzyme activities and macromolecule composition in rice seedlings CM Rico, MI Morales, R McCreary, H Castillo-Michel, AC Barrios, J Hong, ... Environmental science & technology 47 (24), 14110-14118, 2013 | 230 | 2013 |
| Comparative phytotoxicity of ZnO NPs, bulk ZnO, and ionic zinc onto the alfalfa plants symbiotically associated with Sinorhizobium meliloti in soil S Bandyopadhyay, G Plascencia-Villa, A Mukherjee, CM Rico, ... Science of the Total Environment 515, 60-69, 2015 | 227 | 2015 |
| Cerium Oxide Nanoparticles Impact Yield and Modify Nutritional Parameters in Wheat (Triticum aestivum L.) CM Rico, SC Lee, R Rubenecia, A Mukherjee, J Hong, JR Peralta-Videa, ... Journal of agricultural and food chemistry 62 (40), 9669-9675, 2014 | 226 | 2014 |
| Evaluation of exposure concentrations used in assessing manufactured nanomaterial environmental hazards: are they relevant? PA Holden, F Klaessig, RF Turco, JH Priester, CM Rico, H Avila-Arias, ... Environmental science & technology 48 (18), 10541-10551, 2014 | 204 | 2014 |
| Toxicity Assessment of Cerium Oxide Nanoparticles in Cilantro (Coriandrum sativum L.) Plants Grown in Organic Soil MI Morales, CM Rico, JA Hernandez-Viezcas, JE Nunez, AC Barrios, ... Journal of agricultural and food chemistry 61 (26), 6224-6230, 2013 | 194 | 2013 |
| Foliar applied nanoscale and microscale CeO2 and CuO alter cucumber (Cucumis sativus) fruit quality J Hong, L Wang, Y Sun, L Zhao, G Niu, W Tan, CM Rico, JR Peralta-Videa, ... Science of the Total Environment 563, 904-911, 2016 | 178 | 2016 |
| Effects of uncoated and citric acid coated cerium oxide nanoparticles, bulk cerium oxide, cerium acetate, and citric acid on tomato plants AC Barrios, CM Rico, J Trujillo-Reyes, IA Medina-Velo, JR Peralta-Videa, ... Science of the total environment 563, 956-964, 2016 | 174 | 2016 |
| Physiological and biochemical response of soil-grown barley (Hordeum vulgare L.) to cerium oxide nanoparticles CM Rico, AC Barrios, W Tan, R Rubenecia, SC Lee, A Varela-Ramirez, ... Environmental Science and Pollution Research 22, 10551-10558, 2015 | 166 | 2015 |
Dr. Jorge Gardea-TorresdeyDudley Professor Environmental Science & Engineering and Chemistry, University of Texas-El PasoVerified email at utep.edu
