Follow
nivin al-alami
nivin al-alami
Researcher at Water, Energy and Environment Center
Verified email at ju.edu.jo
Title
Cited by
Cited by
Year
Using Fourier transform infrared (FT-IR) absorbance spectroscopy and multivariate analysis to study the effect of chlorine-induced bacterial injury in water
HM Al-Qadiri, NI Al-Alami, MA Al-Holy, BA Rasco
Journal of agricultural and food chemistry 56 (19), 8992-8997, 2008
1302008
Using of infrared spectroscopy to study the survival and injury of Escherichia coli O157: H7, Campylobacter jejuni and Pseudomonas aeruginosa under cold stress in low nutrient …
X Lu, Q Liu, D Wu, HM Al-Qadiri, NI Al-Alami, DH Kang, JH Shin, J Tang, ...
Food microbiology 28 (3), 537-546, 2011
872011
Studying of the bacterial growth phases using fourier transform infrared spectroscopy and multivariate analysis
HM AL‐QADIRI, NI AL‐ALAMI, M Lin, M AL‐HOLY, AG Cavinato, ...
Journal of Rapid Methods & Automation in Microbiology 16 (1), 73-89, 2008
762008
Efficacy of acidic and alkaline electrolyzed water for inactivating Escherichia coli O104: H4, Listeria monocytogenes, Campylobacter jejuni, Aeromonas hydrophila, and Vibrio …
M Ovissipour, HM Al-Qadiri, SS Sablani, BN Govindan, N Al-Alami, ...
Food Control 53, 117-123, 2015
552015
Effect of acidic electrolyzed water-induced bacterial inhibition and injury in live clam (Venerupis philippinarum) and mussel (Mytilus edulis)
HM Al-Qadiri, MA Al-Holy, SG Shiroodi, M Ovissipour, BN Govindan, ...
International journal of food microbiology 231, 48-53, 2016
352016
Bactericidal activity of neutral electrolyzed water against Bacillus cereus and Clostridium perfringens in cell suspensions and artificially inoculated onto the surface of …
HM Al-Qadiri, S Smith, AC Sielaff, BN Govindan, M Ziyaina, N Al-Alami, ...
Food control 96, 212-218, 2019
302019
Effect of oxygen stress on growth and survival of Clostridium perfringens, Campylobacter jejuni, and Listeria monocytogenes under different storage conditions
H Al-Qadiri, SS Sablani, M Ovissipour, N Al-Alami, B Govindan, B Rasco
Journal of Food Protection 78 (4), 691-697, 2015
292015
Assessment of on-site treatment process of institutional building’s wastewater
MN Saidan, H Al-Yazjeen, A Abdalla, HJ Khasawneh, H Al-Naimat, ...
Processes 6 (4), 26, 2018
252018
Efficacy of neutral electrolyzed water, quaternary ammonium and lactic acid‐based solutions in controlling microbial contamination of food cutting boards using a manual …
HM Al‐Qadiri, M Ovissipour, N Al‐Alami, BN Govindan, SG Shiroodi, ...
Journal of food science 81 (5), M1177-M1183, 2016
232016
Survival of Escherichia coli O157: H7 and Campylobacter jejuni in bottled purified drinking water under different storage conditions
HM Al-Qadiri, X Lu, NI Al-Alami, BA Rasco
Journal of food protection 74 (2), 254-260, 2011
182011
Fate of pathogens in tomato plants and soil irrigated with secondary treated wastewater
M Halalsheh, LA Ghunmi, N Al-Alami, M Fayyad
Efficient Management of Wastewater: Its Treatment and Reuse in Water-Scarce …, 2008
112008
Comparative assessment of Legionella pneumophila prevalence among hospitals and hotels water systems
A Abdalla, M Saidan, N Al-Alami, H Al-Naimat
Desalin. Water Treat 193, 432-441, 2020
52020
Multiple disinfection processes of Legionella pneumophila positive in hotels’ water distribution systems in Jordan
MN Saidana, AI Abdallab, N Al Alamib, H Al-Naimatb
Desalination Water Treat 163, 7-16, 2019
32019
Monitoring the microbiological quality of dialysis water: a case study in selected hemodialysis units in Amman, Jordan before and during COVID-19 pandemic
N Al-Alami, N AbdelAllah, Y Gaber, K Shatanawi
Desalination and Water Treatment 284, 72-80, 2023
2023
Corrigendum to “Efficacy of acidic and alkaline electrolyzed water for inactivating Escherichia coli O104: H4, Listeria monocytogenes, Campylobacter jejuni, Aeromonas …
M Ovissipour, HM Al-Qadiri, SS Sablani, BN Govindan, N Al-Alami, ...
Food Control 62, 405, 2016
2016
Microbial Contamination of Waterline in Dental Units
NI Al-Alami, HK Horani, M Fayyad
University of Jordan, 2003
2003
The system can't perform the operation now. Try again later.
Articles 1–16