| Effect of microwave treatment (low power and varying time) on potato starch: Microstructure, thermo-functional, pasting and rheological properties Y Kumar, L Singh, VS Sharanagat, A Patel, K Kumar International journal of biological macromolecules 155, 27-35, 2020 | 79 | 2020 |
| Roasting of black rice (Oryza sativa L.): Change in physico-functional, thermo-pasting, antioxidant and anthocyanin content S Arora, IK Virdi, VS Sharanagat, A Kheto, S Dhua, R Suhag, R Kumar, ... Journal of Food Measurement and Characterization 15 (3), 2240-2250, 2021 | 16 | 2021 |
| Development and characterization of elephant foot yam starch based pH‐sensitive intelligent biodegradable packaging R Singh, J Kaur, R Bansal, VS Sharanagat, L Singh, Y Kumar, A Patel Journal of Food Process Engineering 45 (3), e13984, 2022 | 10 | 2022 |
| Valorisation of fruit peel bioactive into green synthesized silver nanoparticles to modify cellulose wrapper for shelf-life extension of packaged bread K Gopalakrishnan, M Chandel, V Gupta, K Kaur, A Patel, K Kaur, ... Food Research International 164, 112321, 2023 | 9 | 2023 |
| Utilization of Industrial Waste of Amla and Apple Pomace for Development of Functional Biscuits: Physical, Microstructural and Macroscopic properties A Patel, SN Naik, S Satya, BM Ghodki, S Jana, P Sharma Journal of Food Processing and Preservation, e16835, 2022 | 2 | 2022 |
| Assessment of knowledge of ICDS supervisors and workers towards food safety and hygiene P Sharma, D Zubair Meenai, HK Bhatia, A Patel, N Chopra Journal of Current Research in Food Science 3 (2), 23-26, 2022 | 1 | 2022 |
| TiO2-epoxy nanocomposites coated steel: Surface morphology, spectroscopic, and photocatalytic characteristics KN Bhupendra M. Ghodki, Ajay Patel, Poonam Choudhary, Yogesh B. Kalnar Surface and Interface Analysis, 2023 | | 2023 |
| MEASUREMENT OF RESPIRATION RATE OF LIGHT RED STAGE TOMATOES (Lycopersicon esculentum Mill.) AND ITS MODELING PAANDMHN BILLORIA S. International Journal of Agriculture Sciences 8 (0975-3710&E-ISSN: 0975-9107 …, 2016 | | 2016 |
